Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 ml |
Magnum/Cluster2 ml Magnum/Cluster Hops |
|
Extract |
51.3 |
Boil
|
60 min |
18.18 |
100% |
2 ml
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 g |
Magnum/Cluster (Extract) 2 g Magnum/Cluster (Extract) Hops |
|
18.18 |
100% |
2 ml
/ $ 0.00
|
Target Water Profile
Chicago - North
"Hefeweizen" Weissbier beer recipe by Enschede Brewing. All Grain, ABV 5.79%, IBU 18.18, SRM 8.08, Fermentables: (White Wheat, Munich - Light 10L, Carapils, Acidulated Malt) Hops: (Magnum/Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-18 13:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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