Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops |
|
Pellet |
3 |
Boil
|
60 min |
9.99 |
40% |
1 oz |
Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops |
|
Pellet |
3 |
Boil
|
5 min |
1.99 |
40% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11.9 |
Boil
|
5 min |
3.95 |
20% |
2.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 oz |
irish moss
|
|
Water Agt |
Boil |
55 min. |
0.25 oz |
Accumash - Golden (SRM:2-6) 1.040-1.080 OG
|
|
Water Agt |
Mash |
1 min. |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and malty
"Tuesday Kölsch" Cream Ale beer recipe by nikkosach@gmail.com. All Grain, ABV 5.1%, IBU 15.93, SRM 3.59, Fermentables: (Brewers Malt 2-Row) Hops: (Hallertau Tradition (Germany), Citra) Other: (irish moss, Accumash - Golden (SRM:2-6) 1.040-1.080 OG)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-15 20:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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