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Hop Mania 69

Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.88 gallons
Post Boil Size: 6.63 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 30% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Saturday May 15th 2021

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.9%

IBU (tinseth):

208.5

SRM (morey):

8.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	US - Pale 2-Row16 lb Pale 2-Row	37	1.8	66.7%
2 lb	American - Rye2 lb Rye	38	3.5	8.3%
2 lb	American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt)	33	1.8	8.3%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	4.2%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	4.2%
2 lb	US - Kallas Raw Honey2 lb Kallas Raw Honey	68.5	0	8.3%
24 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Cascade3 oz Cascade Hops	Leaf/Whole	7	Boil	60 min	65.18	10%
3 oz	Cascade3 oz Cascade Hops	Leaf/Whole	7	Boil	45 min	59.83	10%
3 oz	Cascade3 oz Cascade Hops	Leaf/Whole	7	Boil	30 min	50.09	10%
3.10 oz	Cascade3.1 oz Cascade Hops	Leaf/Whole	7	Boil	15 min	33.42	10.3%
12 oz	Cascade12 oz Cascade Hops	Leaf/Whole	7	Boil	0 min		39.9%
6 oz	Amarillo6 oz Amarillo Hops	Pellet	8.6	Aroma	0 min		19.9%
30.10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
24.10 oz	Cascade (Leaf/Whole)	208.52	80.2%
6 oz	Amarillo (Pellet)		19.9%
30.10 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
6.70 tsp	Irish Moss		Other	Boil	15 min.

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	2 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 123 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

332

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Brews

Public: Yup, Shared
Last Updated: 2021-05-19 05:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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