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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 950 liters (fermentor volume)
Pre Boil Size: 1150 liters
Post Boil Size: 1050 liters
Pre Boil Gravity: 10.6 °P (recipe based estimate)
Post Boil Gravity: 11.6 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Tuesday May 11th 2021

Original Gravity:

11.6 °P

Final Gravity:

3.0 °P

ABV (standard):

4.6%

IBU (tinseth):

0.0

SRM (morey):

3.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
125 kg	Simpsons - Extra Pale Ale Malt125 kg Extra Pale Ale Malt		35.82	2.2	64.1%
70 kg	German - Wheat Malt70 kg Wheat Malt		37	2	35.9%
195 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

200

Views

0

Brews

Public: Yup, Shared
Last Updated: 2021-05-11 10:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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