Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Brewmaster - Czech Saaz28 g Czech Saaz Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
9.04 |
58.3% |
|
20 g |
Domestic Hallertau20 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
1 min |
0.39 |
41.7% |
|
48 g
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 170 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Farmhouse belgian saison" Autumn Seasonal Beer recipe by Fretten Joe. BIAB, ABV 6.07%, IBU 9.43, SRM 4.33, Fermentables: (Munich Malt, Rye Malt, Flaked Wheat, NY Pilsner Malt) Hops: (Czech Saaz, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-08 18:11 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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