View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Hippie Dreams

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.5 gallons (fermentor volume)
Pre Boil Size: 23 gallons
Post Boil Size: 20.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Chris Ham
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Friday May 7th 2021

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.1%

IBU (tinseth):

28.9

SRM (morey):

7.1

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
45 lb	United Kingdom - Golden Promise45 lb Golden Promise	37	3	76.9%
6 lb	Flaked Wheat6 lb Flaked Wheat	34	2	10.3%
6 lb	Flaked Oats6 lb Flaked Oats	33	2.2	10.3%
1.50 lb	Honey Malt1.5 lb Honey Malt	37	25	2.6%
58.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 oz	Mosaic8 oz Mosaic Hops	Pellet	12.5	Whirlpool	20 min	10.96	14.8%
6 oz	Motueka6 oz Motueka Hops	Pellet	7	Whirlpool	20 min	4.6	11.1%
4 oz	Yakima Valley Hops - Strata 4 oz Strata Hops	Leaf/Whole	12	Whirlpool	20 min	5.26	7.4%
4 oz	Citra4 oz Citra Hops	Pellet	11	Whirlpool	20 min	8.04	7.4%
4 oz	Artisan - Motueka4 oz Motueka Hops	Pellet	7.5	Dry Hop (High Krausen)	3 days		7.4%
4 oz	Yakima Valley Hops - Strata 4 oz Strata Hops	Pellet	12	Dry Hop (High Krausen)	3 days		7.4%
4 oz	Yakima Chief Hops - Mosaic4 oz Mosaic Hops	Leaf/Whole	12.25	Dry Hop (High Krausen)	3 days		7.4%
4 oz	Citra4 oz Citra Hops	Pellet	11	Dry Hop (High Krausen)	3 days		7.4%
4 oz	Motueka4 oz Motueka Hops	Pellet	7	Dry Hop	2 days		7.4%
4 oz	Yakima Valley Hops - Strata 4 oz Strata Hops	Pellet	12	Dry Hop	2 days		7.4%
4 oz	Mosaic4 oz Mosaic Hops	Pellet	12.5	Dry Hop	2 days		7.4%
4 oz	Citra4 oz Citra Hops	Pellet	11	Dry Hop	2 days		7.4%
54 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 oz	Mosaic (Pellet)	10.96	22.2%
10 oz	Motueka (Pellet)	4.6	18.5%
4 oz	Yakima Valley Hops - Strata (Leaf/Whole)	5.26	7.4%
12 oz	Citra (Pellet) 11.999999972551 oz Citra (Pellet) Hops	8.04	22.2%
4 oz	Artisan - Motueka (Pellet)		7.4%
8 oz	Yakima Valley Hops - Strata (Pellet)	0	14.8%
4 oz	Yakima Chief Hops - Mosaic (Leaf/Whole)		7.4%
54 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
22.12 gal	Strike	151 °F	152 °F	60 min
9.05 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 156 °F

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 444 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

219

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-07 22:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!