Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
United Kingdom - Pale 2-Row4 kg Pale 2-Row |
|
38 |
2.5 |
80% |
|
500 g |
Gladfield - Aromatic Malt500 g Aromatic Malt |
|
35 |
20 |
10% |
|
0.50 kg |
Gladfield - Cara Malt0.5 kg Cara Malt |
|
35 |
17.5 |
10% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Green Bullet50 g Green Bullet Hops |
|
Pellet |
11 |
Boil at 100 °C
|
60 min |
83.22 |
100% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Green Bullet (Pellet) 50 g Green Bullet (Pellet) Hops |
|
83.22 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Strike |
68 °C |
66 °C |
60 min |
|
8 L |
|
Sparge |
75 °C |
75 °C |
-- |
|
Starting Grain Temp:
68 °C |
Yeast
|
Fermentis - Safale - American Ale Yeast US-56
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
15 - 24 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
99 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"My batch 7" American Pale Ale beer recipe by Xinxilanren. All Grain, ABV 7.57%, IBU 83.22, SRM 9.99, Fermentables: (Pale 2-Row, Aromatic Malt, Cara Malt) Hops: (Green Bullet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-07 12:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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