Ръш (пак) Beer Recipe | All Grain Specialty IPA: Rye IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Ръш (пак)

167 calories 15.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 88 liters
Post Boil Size: 82 liters
Pre Boil Gravity: 12.6 °P (recipe based estimate)
Post Boil Gravity: 13.5 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday May 7th 2021
13.5 °P
2.8 °P
5.8%
42.9
5.5
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg Belgian - Pale Ale14 kg Pale Ale 38 3.4 80%
2.50 kg Castle Malting - Château Rye Malt (Malta De Centeno)2.5 kg Château Rye Malt (Malta De Centeno) 36 3.6 14.3%
1 kg Castle Malting - Château Cara Blond1 kg Château Cara Blond 34 8 5.7%
17.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra (11 AA)50 g Citra (11 AA) Hops Pellet 11 Boil 60 min 17.29 8.3%
20 g Amarillo (8.6 AA)20 g Amarillo (8.6 AA) Hops Pellet 8.6 Boil 20 min 3.27 3.3%
20 g Citra (11 AA)20 g Citra (11 AA) Hops Pellet 11 Boil 20 min 4.19 3.3%
20 g Ekuanot (14.25 AA)20 g Ekuanot (14.25 AA) Hops Pellet 14.25 Boil 20 min 5.43 3.3%
100 g Amarillo (8.6 AA)100 g Amarillo (8.6 AA) Hops Pellet 8.6 Whirlpool at 80 °C 15 min 3.23 16.7%
100 g Citra (11 AA)100 g Citra (11 AA) Hops Pellet 11 Whirlpool at 80 °C 15 min 4.13 16.7%
100 g Ekuanot (14.25 AA)100 g Ekuanot (14.25 AA) Hops Pellet 14.25 Whirlpool at 80 °C 15 min 5.34 16.7%
30 g Citra (11 AA)30 g Citra (11 AA) Hops Pellet 11 Dry Hop (High Krausen) 3 days 5%
80 g Amarillo80 g Amarillo Hops Pellet 8.6 Dry Hop (High Krausen) 3 days 13.3%
80 g Ekuanot80 g Ekuanot Hops Pellet 14.25 Dry Hop (High Krausen) 3 days 13.3%
600 g / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
35 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 378 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Ръш (пак)" Specialty IPA: Rye IPA beer recipe by stoyan ninov. All Grain, ABV 5.75%, IBU 42.87, SRM 5.52, Fermentables: (Pale Ale, Château Rye Malt (Malta De Centeno), Château Cara Blond) Hops: (Citra (11 AA), Amarillo (8.6 AA), Ekuanot (14.25 AA), Amarillo, Ekuanot)
Recipe Picture
Last Updated and Sharing
 
265
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-01 06:48 UTC
NEW Water Requirements:
Ръш (пак)
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Ръш (пак)
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information