Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.83 |
66.7% |
|
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
$ 2.59 / oz
$ 1.30 |
Pellet |
3.9 |
Boil
|
15 min |
3.62 |
33.3% |
|
1.50 oz
/ $ 1.30
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
16.83 |
66.7% |
|
0.50 oz |
Domestic Hallertau (Pellet) 0.49999999885628 oz Domestic Hallertau (Pellet) Hops |
$ 2.59 / oz
$ 1.29 |
3.62 |
33.3% |
|
1.50 oz
/ $ 1.29
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.4 gal |
|
Temperature |
157 °F |
153 °F |
60 min |
|
1.5 gal |
|
Temperature |
190 °F |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 each |
Whirlfloc Tablets
|
$ 0.20 / each
$ 0.20 |
Fining |
Boil |
10 min. |
|
4 lb |
strawberries
|
|
Flavor |
Secondary |
7 days |
|
$ 0.20
|
Target Water Profile
Balanced Profile
"Strawberry Wheat" American Pale Ale beer recipe by Palumbo Brewing. BIAB, ABV 4.63%, IBU 20.45, SRM 3.35, Fermentables: ( Brewers Malt 2-Row, Wheat Malt, White, Pale Wheat, Rye Malt) Hops: (Willamette, Domestic Hallertau) Other: (Gypsum, Whirlfloc Tablets, strawberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-17 01:32 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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