Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9.32 kg |
German - Pale Ale9.32 kg Pale Ale |
|
39 |
2.3 |
74.5% |
1.64 kg |
German - Munich Light1.64 kg German - Munich Light |
|
37 |
6 |
13.1% |
0.95 kg |
United Kingdom - Crystal 30L0.95 kg United Kingdom - Crystal 30L |
|
34 |
30 |
7.6% |
0.50 kg |
Briess - Victory Malt0.5 kg Victory Malt |
|
34.5 |
28 |
4% |
0.10 kg |
United Kingdom - Pale Chocolate0.1 kg Pale Chocolate |
|
33 |
207 |
0.8% |
12.51 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Northern Brewer35 g Northern Brewer Hops |
|
Pellet |
9 |
Boil
|
60 min |
15.31 |
28% |
45 g |
Northern Brewer45 g Northern Brewer Hops |
|
Pellet |
9 |
Boil
|
15 min |
14.48 |
36% |
45 g |
Northern Brewer45 g Northern Brewer Hops |
|
Pellet |
9 |
Whirlpool at 100 °C
|
0 min |
7.36 |
36% |
125 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
125 g |
Northern Brewer (Pellet) 125 g Northern Brewer (Pellet) Hops |
|
37.15 |
100% |
125 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash in |
|
-- |
55 °C |
-- |
|
|
|
-- |
66 °C |
60 min |
|
|
|
-- |
75 °C |
10 min |
Starting Mash Thickness:
4.583 L/kg
|
Priming
Method: co2
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
Notes
17 liter skyllevann
15 min hop stand
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-18 20:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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