Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16.07 lb |
German - Kölsch16.07 lb Kölsch |
|
37 |
4.4 |
73.7% |
|
5.73 lb |
German - Pale Ale5.73 lb Pale Ale |
|
39 |
2.3 |
26.3% |
|
21.80 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 lb |
Domestic Hallertau0.5 lb Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
27.01 |
50% |
|
0.50 lb |
Hallertau Blanc0.5 lb Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
30 min |
69.25 |
50% |
|
1 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
0.75 gal |
|
Temperature |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Priming
|
Method: co2
Amount: 30 psi
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Pilsen (Light Lager)
Notes
A light and medium hopped beer with a clear, amber color (slightly darker than most Kolsch) and slightly bitter finish - suitable for consumption in hot environments.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-18 12:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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