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Fruity Pebbles Milkshake IPA

Method: All Grain
Style: Milkshake IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Bear Party Brewing
Calories: 210 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Friday April 30th 2021

Original Gravity:

1.064

Final Gravity:

1.011

ABV (standard):

6.9%

IBU (tinseth):

64.2

SRM (morey):

5.1

Mash pH

n/a

Cost $

59.83

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10.44 lb	New Zealand - Pilsner Malt10.44 lb Pilsner Malt	$ 1.60 / lb $ 16.70	37.3	1.93	65.3%
1.13 lb	Thomas Fawcett - Maris Otter Pale Ale Malt1.13 lb Maris Otter Pale Ale Malt	$ 2.25 / lb $ 2.54	38	2.65	7.1%
1.26 lb	Flaked Wheat1.26 lb Flaked Wheat	$ 1.75 / lb $ 2.21	34	2	7.9%
1.30 lb	Flaked Oats1.3 lb Flaked Oats	$ 1.85 / lb $ 2.41	33	2.2	8.1%
1.07 lb	American - White Wheat1.07 lb White Wheat	$ 1.65 / lb $ 1.77	40	2.8	6.7%
12.60 oz	Briess - Carapils Malt12.6 oz Carapils Malt	$ 2.25 / lb $ 1.77	34.5	1.5	4.9%
15.99 lbs / $ 27.39

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Citra0.5 oz Citra Hops	$ 3.25 / oz $ 1.63	Pellet	13.5	Boil	10 min	8.92	7.1%
0.50 oz	Azacca0.5 oz Azacca Hops	$ 3.25 / oz $ 1.63	Pellet	13.2	Boil	10 min	8.72	7.1%
0.50 oz	HBC 5860.5 oz HBC 586 Hops	$ 1.25 / oz $ 0.63	Pellet	13	Boil	10 min	8.59	7.1%
1 oz	Citra1 oz Citra Hops	$ 3.25 / oz $ 3.25	Pellet	13.5	Whirlpool	0 min	9.19	14.3%
1 oz	Azacca1 oz Azacca Hops	$ 3.25 / oz $ 3.25	Pellet	13.2	Whirlpool	0 min	8.99	14.3%
1 oz	HBC 5861 oz HBC 586 Hops	$ 1.25 / oz $ 1.25	Pellet	13	Whirlpool	0 min	8.85	14.3%
0.75 oz	Citra0.75 oz Citra Hops	$ 3.25 / oz $ 2.44	Pellet	13.5	Dry Hop	2 days		10.7%
0.75 oz	Azacca0.75 oz Azacca Hops	$ 3.25 / oz $ 2.44	Pellet	13.2	Dry Hop	2 days		10.7%
0.75 oz	HBC 5860.75 oz HBC 586 Hops	$ 1.25 / oz $ 0.94	Pellet	13	Dry Hop	2 days		10.7%
0.25 oz	Magnum0.25 oz Magnum Hops	$ 1.38 / oz $ 0.35	Pellet	12	Boil	60 min	10.93	3.6%
7 oz / $ 17.78

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
2.25 oz	Citra (Pellet) 2.2499999948533 oz Citra (Pellet) Hops	$ 3.25 / oz $ 7.31	18.11	32.1%
2.25 oz	Azacca (Pellet)	$ 3.25 / oz $ 7.31	17.71	32.1%
2.25 oz	HBC 586 (Pellet)	$ 1.25 / oz $ 2.81	17.44	32.1%
0.25 oz	Magnum (Pellet)	$ 1.38 / oz $ 0.34	10.93	3.6%
7 oz / $ 17.78

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.9 gal	Strike	165 °F	152 °F	60 min
4.5 gal	Sparge	170 °F	168 °F	--
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 70 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 lb	lactose	$ 4.20 / lb $ 4.20	Other	Boil	5 min.
1 lb	Fruity Pebbles Cereal	$ 2.65 / lb $ 2.65	Other	Mash	0 min.
8 oz	Fruity Pebbles Cereal	$ 2.65 / lb $ 1.33	Other	Boil	0 min.
8 oz	Fruity Pebbles Cereal	$ 2.65 / lb $ 1.33	Other	Whirlpool	15 min.
5 tsp	Yeast Nutrient	$ 1.99 / oz $ 1.66	Other	Boil	5 min.
$ 11.16

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 3.50 / each $ 3.50
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 3.50 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

489

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Brews

Public: Yup, Shared
Last Updated: 2021-05-19 20:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Fruity Pebbles Milkshake IPA

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