Gabe’s Comp Beer Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Gabe’s Comp Beer

238 calories 23.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 37 gallons
Post Boil Size: 32 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 238 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Thursday April 29th 2021
1.072
1.016
7.4%
62.6
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Rahr - Pale Ale55 lb Pale Ale 36.34 3.5 64%
6 lb American - Caramel / Crystal 75L6 lb Caramel / Crystal 75L 33 75 7%
6 lb Corn Sugar - Dextrose6 lb Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 7%
8 lb Weyermann - Carafoam8 lb Carafoam 34.5 2.2 9.3%
6 lb Weyermann - Vienna Malt6 lb Vienna Malt 37 3.5 7%
5 lb Flaked Barley5 lb Flaked Barley 32 2.2 5.8%
86 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 oz Galaxy7 oz Galaxy Hops Leaf/Whole 14.25 Boil 30 min 40.57 53.8%
3 oz Rawaka3 oz Rawaka Hops Leaf/Whole 14 Boil 15 min 11.03 23.1%
3 oz Admiral3 oz Admiral Hops Leaf/Whole 14 Boil 15 min 11.03 23.1%
13 oz / 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Gabe’s Comp Beer" No Profile Selected beer recipe by Ryan Pollock. All Grain, ABV 7.39%, IBU 62.63, SRM 12.6, Fermentables: (Pale Ale, Caramel / Crystal 75L, Corn Sugar - Dextrose, Carafoam, Vienna Malt, Flaked Barley) Hops: (Galaxy, Rawaka, Admiral)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-29 19:07 UTC
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