Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18.18 oz |
B. C. Goldings18.18 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
0 min |
|
100% |
|
18.18 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18.18 oz |
B. C. Goldings (Pellet) 18.179999958415 oz B. C. Goldings (Pellet) Hops |
|
|
100% |
|
18.18 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23.6 gal |
|
Batch Sparge |
155 °F |
148 °F |
60 min |
|
Starting Grain Temp:
145 °F |
Priming
|
Method: sucrose
Amount: 4oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Kellerbier: Amber Kellerbier beer recipe by Anonymous. All Grain, ABV 5.98%, IBU 0, SRM 6.31, Fermentables: (Maris Otter Pale) Hops: (B. C. Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-28 22:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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