Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Cascade0.6 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
14.14 |
44.4% |
|
0.50 oz |
Yakima Chief Hops - MT Hood0.5 oz MT Hood Hops |
|
Pellet |
5.3 |
Boil
|
20 min |
5.4 |
37% |
|
0.25 oz |
Yakima Chief Hops - MT Hood0.25 oz MT Hood Hops |
|
Pellet |
5.3 |
Boil
|
10 min |
1.62 |
18.5% |
|
1.35 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 11.21 psi
Temp: 35 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Eagle Fang 2" Cream Ale beer recipe by devsop. All Grain, ABV 5.63%, IBU 21.16, SRM 6.12, Fermentables: (Pale 2-Row, Munich - Light 10L, Flaked Corn, Flaked Barley, Carapils (Dextrine Malt)) Hops: (Cascade, MT Hood) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-26 19:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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