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Mosaic Single Hop

Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 45.24 liters (ending kettle volume)
Pre Boil Size: 52.24 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 86% (ending kettle)
Calories: 140 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)

Created: Monday April 26th 2021

WBB Nelson’s Muntz Smash Ale

by Weirdbro1

OG: 1.049 FG: 1.009 ABV: 5.3% IBU: 37

Original Gravity:

1.043

Final Gravity:

1.008

ABV (standard):

4.6%

IBU (tinseth):

39.1

SRM (morey):

3.8

Mash pH

n/a

Cost $

15.62

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 kg	United Kingdom - Golden Promise7 kg Golden Promise	$ 1.35 / kg $ 9.45	37	3	95.9%
0.30 kg	German - Carapils0.3 kg Carapils	$ 3.10 / kg $ 0.93	35	1.3	4.1%
7.30 kg / $ 10.38

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
35 g	Mosaic35 g Mosaic Hops	$ 0.05 / g $ 1.82	Pellet	11.7	Boil	70 min	26.66	36.5%
18 g	Mosaic18 g Mosaic Hops	$ 0.05 / g $ 0.94	Pellet	11.7	Boil	15 min	6.59	18.8%
18 g	Mosaic18 g Mosaic Hops	$ 0.05 / g $ 0.94	Pellet	11.7	Boil	5 min	2.65	18.8%
25 g	Mosaic25 g Mosaic Hops	$ 0.05 / g $ 1.30	Pellet	11.7	Whirlpool	0 min	3.23	26%
96 g / $ 4.99

Show Summary View

Amount	Variety	Cost	IBU	Bill %
96 g	Mosaic (Pellet) 96 g Mosaic (Pellet) Hops	$ 0.05 / g $ 4.99	39.13	100.1%
96 g / $ 4.99

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
26.65 L		Strike	74 °C	65 °C	60 min
Starting Mash Thickness: 2.7 L/kg Starting Grain Temp: 20 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Protafloc	$ 0.25 / tsp $ 0.25	Fining	Mash	0 min.
$ 0.25

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 170 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

201

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-14 09:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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