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Juicy Bits Riff w/ Split Yeast

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Craft Beer and Brewing Magazine
Calories: 249 calories (Per 12oz)
Carbs: 31.1 g (Per 12oz)
URL: https://beerandbrewing.com/weldwerks-brewing-co-juicy-bits-new-england-style-ipa/

Created: Saturday April 24th 2021

Collective Arts Life in the Clouds Clone

by thunderaxe

OG: 1.061 FG: 1.015 ABV: 6.1% IBU: 49

Hazy IPA - Tree House Recipe

by Gregg LeBlanc

OG: 1.070 FG: 1.016 ABV: 7.1% IBU: 46

NEIPA

by nferdinandt

OG: 1.058 FG: 1.013 ABV: 6.0% IBU: 52

Original Gravity:

1.074

Final Gravity:

1.026

ABV (standard):

6.3%

IBU (tinseth):

45.7

SRM (morey):

4.9

Mash pH

6.2

Cost $

30.37

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11.20 lb	Briess - Brewers Malt 2-Row11.2 lb Brewers Malt 2-Row	$ 0.11 / oz $ 19.71	37	1.8	78.3%
1.20 lb	Flaked Oats1.2 lb Flaked Oats	$ 0.13 / oz $ 2.50	33	2.2	8.4%
1.20 lb	Flaked Wheat1.2 lb Flaked Wheat	$ 0.13 / oz $ 2.50	34	2	8.4%
0.70 lb	American - Carapils (Dextrine Malt)0.7 lb Carapils (Dextrine Malt)	$ 0.13 / oz $ 1.46	33	1.8	4.9%
14.30 lbs / $ 26.16

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Cascade (7 AA)0.25 oz Cascade (7 AA) Hops		Pellet	7	Mash	0 min	1.18	2.4%
0.30 oz	Yakima Valley Hops - Summit (20 AA) / 6.2 Ounces		Pellet	20	First Wort	0 min	22.37	2.9%
0.30 oz	Barth-Haas - Aramis (8.1 AA)		Pellet	8.1	Whirlpool at 185 °F	20 min	1.53	2.9%
0.30 oz	Cascade (7 AA)0.3 oz Cascade (7 AA) Hops		Pellet	7	Whirlpool at 185 °F	20 min	1.32	2.9%
0.30 oz	Yakima Valley Hops - Mosaic (12.4 AA) / 8.47 Ounces		Pellet	12.4	Whirlpool at 185 °F	20 min	2.35	2.9%
0.70 oz	Barth-Haas - Aramis (8.1 AA)		Pellet	8.1	Whirlpool at 180 °F	15 min	2.68	6.8%
0.50 oz	Cascade (7 AA)0.5 oz Cascade (7 AA) Hops		Pellet	7	Whirlpool at 180 °F	15 min	1.66	4.9%
0.45 oz	Yakima Valley Hops - Mosaic (12.4 AA) / 8.47 Ounces	$ 1.27 / oz $ 0.57	Pellet	12.4	Whirlpool at 180 °F	15 min	2.64	4.4%
1 oz	Barth-Haas - Aramis (8.1 AA)1 oz Barth-Haas - Aramis (8.1 AA) Hops		Pellet	8.1	Whirlpool at 170 °F	5 min	3.83	9.8%
0.80 oz	Cascade (7 AA)0.8 oz Cascade (7 AA) Hops		Pellet	7	Whirlpool at 170 °F	5 min	2.65	7.8%
0.60 oz	Yakima Valley Hops - Mosaic (12.4 AA) / 8.47 Ounces	$ 1.27 / oz $ 0.76	Pellet	12.4	Whirlpool at 170 °F	5 min	3.52	5.9%
1 oz	Cascade (7 AA)1 oz Cascade (7 AA) Hops		Pellet	7	Dry Hop (High Krausen)	Day 2		9.8%
1 oz	Yakima Valley Hops - Mosaic (12.4 AA) / 8.47 Ounces	$ 1.27 / oz $ 1.27	Pellet	12.4	Dry Hop (High Krausen)	Day 2		9.8%
1.50 oz	Cascade (7 AA)1.5 oz Cascade (7 AA) Hops		Pellet	7	Dry Hop	Day 6		14.6%
1.25 oz	Yakima Valley Hops - Mosaic (12.4 AA) / 8.47 Ounces	$ 1.27 / oz $ 1.59	Pellet	12.4	Dry Hop	Day 6		12.2%
10.25 oz / $ 4.21

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
4.35 oz	Cascade (7 AA) (Pellet)	6.81	42.4%
0.30 oz	Yakima Valley Hops - Summit (20 AA) / 6.2 Ounces (Pellet)	22.37	2.9%
2 oz	Barth-Haas - Aramis (8.1 AA) (Pellet)	8.04	19.5%
3.60 oz	Yakima Valley Hops - Mosaic (12.4 AA) / 8.47 Ounces (Pellet)	8.51	35.2%
10.25 oz / $ 0.00

Yeast

- Omega

Amount:	1 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Madison

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
https://docs.google.com/spreadsheets/d/1Mm3vyCAS-YptMztp0h8MTqhdFUw8fd2ZWdbZECeDnZ4/edit#gid=542324626
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

304

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Brews

Public: Yup, Shared
Last Updated: 2021-04-26 00:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Juicy Bits Riff w/ Split Yeast

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