Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Willamette (4.5 AA)50 g Willamette (4.5 AA) Hops |
|
Leaf/Whole |
4.5 |
Boil
|
90 min |
26.11 |
57.5% |
|
37 g |
Simcoe (12.7 AA)37 g Simcoe (12.7 AA) Hops |
|
Leaf/Whole |
12.7 |
Boil
|
10 min |
18.48 |
42.5% |
|
87 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Willamette (4.5 AA) (Leaf/Whole) 50 g Willamette (4.5 AA) (Leaf/Whole) Hops |
|
26.11 |
57.5% |
|
37 g |
Simcoe (12.7 AA) (Leaf/Whole) 37 g Simcoe (12.7 AA) (Leaf/Whole) Hops |
|
18.48 |
42.5% |
|
87 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
81 °C |
67 °C |
90 min |
|
5 L |
|
Sparge |
67 °C |
67 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
15 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Blackbird Hen" No Profile Selected beer recipe by Lorenz-Duvall. All Grain, ABV 4.88%, IBU 44.59, SRM 27.55, Fermentables: (Smoked Malt, Chocolate, Flaked Wheat, CaraAroma) Hops: (Willamette (4.5 AA), Simcoe (12.7 AA)) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-24 16:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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