A A - Eh ( North American Amber Ale) Beer Recipe | All Grain American Amber Ale | Brewer's Friend

A A - Eh ( North American Amber Ale)

177 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: 2 Canadian Jerks
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Saturday April 24th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 1.69 / lb
16.90
36 1.75 90.9%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 1.99 / lb
1.99
33 120 9.1%
11 lbs / 18.89
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops 2.19 / oz
2.19
Pellet 7.8 Boil 15 min 14.36 33.3%
2 oz Cascade2 oz Cascade Hops 2.19 / oz
4.38
Pellet 7 Boil 60 min 51.93 66.7%
3 oz / 6.57
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.12 gal Strike 164 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Whirlfloc 0.19 / oz
0.19
Other Boil 15 min.
0.19
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
4.99 / each
4.99
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
4.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"A A - Eh ( North American Amber Ale)" American Amber Ale beer recipe by 2 Canadian Jerks. All Grain, ABV 5.79%, IBU 66.29, SRM 13.57, Fermentables: (Pale 2-Row, Caramel / Crystal 120L) Hops: (Northern Brewer, Cascade) Other: (Whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-11 18:14 UTC
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