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Bohemian Pils

Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 90% (brew house)
Hop Utilization: 99.6738%
Calories: 124 calories (Per 12oz)
Carbs: 11.8 g (Per 12oz)

Created: Friday April 23rd 2021

Original Gravity:

1.038

Final Gravity:

1.008

ABV (standard):

3.9%

IBU (tinseth):

37.1

SRM (morey):

3.8

Mash pH

5.7

Cost $

36.22

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	Grouse Malt House - Pale Millet Malt3 lb Pale Millet Malt	$ 4.62 / lb $ 13.86	35	2.4	46.2%
1 lb	Grouse Malt House - Vienna Millet Malt1 lb Vienna Millet Malt	$ 5.33 / lb $ 5.33	31	2.6	15.4%
2.50 lb	Eckert Malting - Biscuit 4L Rice Malt2.5 lb Biscuit 4L Rice Malt	$ 4.21 / lb $ 10.53	30	4	38.5%
6.50 lbs / $ 29.72

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	BSG - Hallertau Mittelfruh (3.7 AA) / 2 Ounces	$ 3.25 / oz $ 6.50	Pellet	3.7	Boil	45 min	30.35	50%
1 oz	Saaz (3.5 AA)1 oz Saaz (3.5 AA) Hops	$ 0.00 / oz $ 0.00	Pellet	2.4	Boil	15 min	5.32	25%
1 oz	Saaz (3.5 AA)1 oz Saaz (3.5 AA) Hops	$ 0.00 / oz $ 0.00	Pellet	2.4	Whirlpool at 185 °F	10 min	1.44	25%
4 oz / $ 6.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	BSG - Hallertau Mittelfruh (3.7 AA) / 2 Ounces (Pellet)	$ 3.25 / oz $ 6.50	30.35	50%
2 oz	Saaz (3.5 AA) (Pellet)	$ 0.00 / oz $ 0.00	6.76	50%
4 oz / $ 6.50

Yeast

Mangrove Jack - Bohemian Lager Yeast M84

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	50 - 59 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 63 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
7	7	2	5	5	25
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

293

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Brews

Public: Yup, Shared
Last Updated: 2024-05-15 22:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Bohemian Pils

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