Akorn Wheat Ale Beer Recipe | All Grain American Wheat Beer | Brewer's Friend

Akorn Wheat Ale

191 calories 23.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Thursday April 22nd 2021
Similar Recipes

Lemon Honey Wheat

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 19

1.057
1.019
5.1%
23.6
5.7
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb US - Pale 2-Row5 lb Pale 2-Row 37 1.8 45.5%
5 lb American - Wheat5 lb Wheat 38 1.8 45.5%
0.50 lb German - CaraHell0.5 lb CaraHell 34 11 4.5%
0.25 lb Honey Malt0.25 lb Honey Malt 37 25 2.3%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 2.3%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 60 min 16.95 28.6%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 5 57.1%
0.25 oz Perle0.25 oz Perle Hops Pellet 8.2 Boil 5 min 1.61 14.3%
1.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.81 gal Strike 158 °F 158 °F 50 min
Temperature 150 °F 150 °F 10 min
2.81 gal Sparge -- -- --
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
White Labs - American Hefeweizen Ale Yeast WLP320
Amount:
2 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Low
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 5.4 oz       Temp: 68 °F       CO2 Level: 2.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Akorn Wheat Ale" American Wheat Beer recipe by Brewer #336904. All Grain, ABV 5.09%, IBU 23.57, SRM 5.72, Fermentables: (Pale 2-Row, Wheat, CaraHell, Honey Malt, Biscuit) Hops: (Amarillo, Saaz, Perle)
Brewer's Friend Logo
Last Updated and Sharing
 
1,158
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-22 22:32 UTC
NEW Water Requirements:
Akorn Wheat Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Akorn Wheat Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information