Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
Flaked Rice4 lb Flaked Rice |
|
40 |
0.5 |
44.4% |
|
4 lb |
Flaked Corn4 lb Flaked Corn |
|
40 |
0.5 |
44.4% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
11.1% |
|
9 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.37 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
66 °F |
Target Water Profile
Balanced Profile
"Glutenfree?" No Profile Selected beer recipe by UNDERGROUND. All Grain, ABV 3.81%, IBU 0, SRM 1.44, Fermentables: (Flaked Rice, Flaked Corn, Flaked Oats)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-02 15:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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