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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.221 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)

Created: Wednesday April 21st 2021

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

50.0

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.80 kg	Briess - Pale Ale Malt 2-Row1.8 kg Pale Ale Malt 2-Row	36.8	3.5	30%
1.80 kg	Bestmalz - BEST Pilsen1.8 kg BEST Pilsen	37	1.9	30%
0.60 kg	Bestmalz - BEST Caramel Pils0.6 kg BEST Caramel Pils	37	2.43	10%
0.90 kg	Flaked Wheat0.9 kg Flaked Wheat	34	2	15%
0.90 kg	Flaked Oats0.9 kg Flaked Oats	33	2.2	15%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Columbus25 g Columbus Hops	Leaf/Whole	15	Boil	15 min	20.58	20%
50 g	Artisan - Idaho #750 g Idaho #7 Hops	Leaf/Whole	13.6	Whirlpool	20 min	16.35	40%
50 g	Mosaic50 g Mosaic Hops	Pellet	10.9	Whirlpool	20 min	13.1	40%
125 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Columbus (Leaf/Whole) 25 g Columbus (Leaf/Whole) Hops	20.58	20%
50 g	Artisan - Idaho #7 (Leaf/Whole) 50 g Idaho #7 (Leaf/Whole) Hops	16.35	40%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	13.1	40%
125 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

186

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-07 11:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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