View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Dawgs brew

Method: All Grain
Style: No Profile Selected
Boil Time: 15 min
Batch Size: 4 gallons (ending kettle volume)
Pre Boil Size: 4.31 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 329 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)

Created: Wednesday April 21st 2021

Original Gravity:

1.100

Final Gravity:

1.014

ABV (standard):

11.4%

IBU (tinseth):

0.0

SRM (morey):

2.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Flaked Corn5 lb Flaked Corn	40	0.5	45.5%
4 lb	Cane Sugar4 lb Cane Sugar	46	0	36.4%
2 lb	Briess - Distillers Malt2 lb Distillers Malt	35.4	2.4	18.2%
11 lbs / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

241

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-16 03:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!