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Munich Red 69 IPA

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 30 min
Batch Size: 1.1 gallons (fermentor volume)
Pre Boil Size: 2.15 gallons
Post Boil Size: 1.4 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Tuesday April 20th 2021

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

6.9%

IBU (tinseth):

70.0

SRM (morey):

14.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 oz	Gambrinus - Munich Dark6 oz Munich Dark	37.3	30	13.6%
2.25 lb	Munich2.25 lb Munich	37	6	81.8%
2 oz	German - CaraMunich I2 oz CaraMunich I	34	39	4.5%
44 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Nugget (14 AA)6 g Nugget (14 AA) Hops	Pellet	14	Boil	30 min	42.25	10.2%
6 g	Cascade (7 AA)6 g Cascade (7 AA) Hops	Pellet	7	Boil	10 min	9.97	10.2%
6 g	Mosaic (12.5 AA)6 g Mosaic (12.5 AA) Hops	Pellet	12.5	Boil	10 min	17.8	10.2%
8 g	Cascade (7 AA)8 g Cascade (7 AA) Hops	Pellet	7	Boil	0 min		13.6%
8 g	Mosaic (12.5 AA)8 g Mosaic (12.5 AA) Hops	Pellet	12.5	Boil	0 min		13.6%
5 g	Mosaic (12.5 AA)5 g Mosaic (12.5 AA) Hops	Pellet	12.5	Boil	0 min		8.5%
10 g	Cascade10 g Cascade Hops	Leaf/Whole	7	Boil	0 min		16.9%
10 g	Mosaic10 g Mosaic Hops	Leaf/Whole	12.5	Boil	0 min		16.9%
59 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
6 g	Nugget (14 AA) (Pellet) 6 g Nugget (14 AA) (Pellet) Hops	42.25	10.2%
14 g	Cascade (7 AA) (Pellet) 14 g Cascade (7 AA) (Pellet) Hops	9.97	23.8%
19 g	Mosaic (12.5 AA) (Pellet) 19 g Mosaic (12.5 AA) (Pellet) Hops	17.8	32.3%
10 g	Cascade (Leaf/Whole) 10 g Cascade (Leaf/Whole) Hops		16.9%
10 g	Mosaic (Leaf/Whole) 10 g Mosaic (Leaf/Whole) Hops		16.9%
59 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 23 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

248

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Brews

Public: Yup, Shared
Last Updated: 2021-04-21 13:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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