Amber Aurora Beer Recipe | All Grain American Amber Ale | Brewer's Friend

Amber Aurora

198 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Tuesday April 20th 2021
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1.060
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6.0%
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13.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.26 lb Proximity - Pale Ale Malt11.26 lb Pale Ale Malt 37 3.5 94.2%
5.20 oz New Zealand - Shepherds Delight Malt5.2 oz Shepherds Delight Malt 36.5 152.28 2.7%
5.80 oz American - Caramel / Crystal 120L5.8 oz Caramel / Crystal 120L 33 120 3%
191.16 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Eroica0.75 oz Eroica Hops Pellet 12 Boil 60 min 30.53 60%
0.50 oz Bramling Cross0.5 oz Bramling Cross Hops Pellet 6.5 Boil 15 min 5.47 40%
1.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 gal 165 °F 152 °F 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amber Aurora" American Amber Ale beer recipe by Brewer #355010. All Grain, ABV 6.02%, IBU 36, SRM 13.23, Fermentables: (Pale Ale Malt, Shepherds Delight Malt, Caramel / Crystal 120L) Hops: (Eroica, Bramling Cross)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-20 23:48 UTC
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