Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Mount Hood1.2 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
60 min |
22.05 |
54.5% |
0.50 oz |
Barbe Rouge0.5 oz Barbe Rouge Hops |
|
Plug |
8.5 |
Boil
|
15 min |
8.07 |
22.7% |
0.50 oz |
Yakima Chief Hops - MT Hood0.5 oz MT Hood Hops |
|
Leaf/Whole |
5.3 |
Boil
|
5 min |
2.02 |
22.7% |
2.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.6 qt |
|
|
-- |
-- |
-- |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Pale American Ale" American Pale Ale beer recipe by Isaac2468. Extract, ABV 3.76%, IBU 32.14, SRM 4.29, Fermentables: ( NY 2-Row Pale Malt, Pilsner, Honey Malt) Hops: (Mount Hood, Barbe Rouge, MT Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-20 00:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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