Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
19.05 |
20% |
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
9.35 |
40% |
2 oz |
Hersbrucker2 oz Hersbrucker Hops |
|
Pellet |
4 |
Dry Hop
|
3 days |
|
40% |
5 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"St. Joseph's Maibock- Extract" Helles Bock beer recipe by Ian Gould. Extract, ABV 6.62%, IBU 28.4, SRM 9.54, Fermentables: (Liquid Malt Extract - Pilsen, Carahell, CaraMunich I, Vienna, Dry Malt Extract - Pilsen) Hops: (Magnum, Northern Brewer, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-19 17:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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