Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Crystal1.5 oz Crystal Hops |
|
Pellet |
3.3 |
Boil
|
30 min |
14.91 |
75% |
|
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Pellet |
3.3 |
Boil
|
5 min |
1.29 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Crystal (Pellet) 1.9999999954251 oz Crystal (Pellet) Hops |
|
16.2 |
100% |
|
2 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 5.8 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Milwaukee, WI - 2017
"Flambeau 2021" Cream Ale beer recipe by Dan Kass. All Grain, ABV 5.06%, IBU 16.2, SRM 2.62, Fermentables: (Liquid Malt Extract - Pilsen, Corn Sugar - Dextrose) Hops: (Crystal) Other: (Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-07 12:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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