Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
5.24 |
10.6% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
12.1 |
Boil at 100 °C
|
15 min |
5.16 |
10.6% |
|
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
9.5 |
Boil at 100 °C
|
15 min |
2.43 |
6.4% |
|
8 g |
Citra8 g Citra Hops |
|
Pellet |
12.1 |
Boil at 100 °C
|
10 min |
3.02 |
8.5% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
5 min |
1.63 |
10.6% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
12.1 |
Boil
|
0 min |
|
21.3% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
12.1 |
Dry Hop at 19 °C
|
4 days |
|
31.9% |
|
94 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
66 °C |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Protafloc
|
|
Fining |
Mash |
15 min. |
Target Water Profile
Balanced Profile
Notes
Forgot filter on GF so pump clogged with grain. Grainstopper also failed.
So no wort recirculation and no heat exchanger coooling. Wort had to cool naturally.
Yeast pitched at 32C.
Fermented down to 1010.Kegged and primed on 27 04 21.
Tried on 07 05. Very poor and clearly infected. Phenols and cloudy. Huge disappointment.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-09 10:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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