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Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 7.5 gallons (ending kettle volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 82% (ending kettle)
Calories: 213 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)

Created: Sunday April 18th 2021

Original Gravity:

1.064

Final Gravity:

1.017

ABV (standard):

6.2%

IBU (tinseth):

61.4

SRM (morey):

27.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	US - Pale 2-Row10 lb Pale 2-Row	37	1.8	64.5%
3 lb	United Kingdom - Golden Promise3 lb Golden Promise	37	3	19.4%
8 oz	Munich8 oz Munich	37	6	3.2%
12 oz	German - Carafa III12 oz Carafa III - (late mash tun addition)	32	535	4.8%
4 oz	German - Carafa I4 oz Carafa I - (late mash tun addition)	32	340	1.6%
1 lb	Cane Sugar1 lb Cane Sugar - (late boil kettle addition)	46	0	6.5%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Galaxy1 oz Galaxy Hops	Pellet	13.5	First Wort	0 min	39.4	20%
1 oz	Citra1 oz Citra Hops	Pellet	12.8	Boil	20 min	20.57	20%
1 oz	Citra1 oz Citra Hops	Pellet	12.8	Boil	1 min	1.46	20%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	13.55	Boil	0 min		20%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.2	Boil	0 min		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Galaxy (Pellet)	39.4	20%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	22.03	40%
1 oz	Galaxy (Pellet)		20%
1 oz	Simcoe (Pellet)		20%
5 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Calcium Chloride (anhydrous)		Water Agt	Mash	0 min.

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each	Cost:
Attenuation (avg):	70.5%	Flocculation:	High
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 156 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
RO Water with 1/4 tsp Phosphoric Acid per 5 gals
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

240

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-18 00:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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