Cranachan pale Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Cranachan pale

186 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Wednesday April 14th 2021
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1.060
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5.6%
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Brew Log History
0Temp
1.014Gravity
OG: 1.054
Attenuation: 73.22%
5.3%ABV
Calories: 166.0 / 330ml
Carbs: 17.5 g / 330ml
37Days
Readings: 0

Apr 23, 2021 to May 30, 2021

Last Updated: 4 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.53 kg US - Pale 2-Row4.53 kg Pale 2-Row 37 1.8 73.4%
0.57 kg Torrified Wheat0.57 kg Torrified Wheat 36 2 9.2%
0.57 kg Flaked Oats0.57 kg Flaked Oats 33 2.2 9.2%
0.50 kg Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar) 41 1 8.1%
6.17 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Amarillo25 g Amarillo Hops Pellet 6.1 Boil 60 min 16.59 25%
25 g Simcoe25 g Simcoe Hops Pellet 13.3 Boil 60 min 36.17 25%
25 g Amarillo25 g Amarillo Hops Pellet 6 Boil 0 min 25%
25 g Simcoe25 g Simcoe Hops Pellet 13.3 Boil 0 min 25%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cranachan pale" No Profile Selected beer recipe by naixiy. All Grain, ABV 5.59%, IBU 52.76, SRM 3.87, Fermentables: (Pale 2-Row, Torrified Wheat, Flaked Oats, Lactose (Milk Sugar)) Hops: (Amarillo, Simcoe)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-14 09:26 UTC
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