Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 lb |
Cane Sugar1 lb Cane Sugar |
|
46 |
0 |
12.5% |
|
7 lb |
Cane Sugar7 lb Cane Sugar |
|
46 |
0 |
87.5% |
|
8 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.9 gal |
|
Strike |
65 °F |
150 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
11.70 oz |
Toasted Coconut
|
|
Flavor |
Mash |
30 min. |
Yeast
|
Bio4 - Fermfast
|
|
Amount:
|
263.68 Grams |
Cost:
|
|
|
Attenuation (custom):
|
68%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 86 °F |
Starter:
|
No |
|
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
118 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Peach me0" No Profile Selected beer recipe by Hooch man. Extract, ABV 9.86%, IBU 0, SRM 0, Fermentables: (Cane Sugar) Other: (Toasted Coconut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-16 01:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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