Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.10 kg |
Agrária - Pilsner Malt3.1 kg Pilsner Malt |
|
37 |
2 |
100% |
|
3.10 kg / R$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Herkules5 g Herkules Hops |
|
Pellet |
15 |
Boil
|
60 min |
14 |
100% |
|
5 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Herkules (Pellet) 5 g Herkules (Pellet) Hops |
|
14 |
100% |
|
5 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 eu |
|
Infusion |
67 °C |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Slaked Lime
|
|
Water Agt |
Boil |
0 min. |
Priming
|
Method: sucrose
Amount: 40.4 g
Temp: 25 °C
CO2 Level: 2.65 g/l |
Target Water Profile
Balanced Profile
"Fake Cream Ale 15l" Cream Ale beer recipe by Aládio. BIAB, ABV 4.58%, IBU 14, SRM 3.34, Fermentables: (Pilsner Malt) Hops: (Herkules) Other: (Slaked Lime)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-12 16:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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