Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Styrian Goldings15 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
9.41 |
10% |
45 g |
Styrian Goldings45 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Whirlpool at 80 °C
|
20 min |
3.34 |
30% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
20 min |
5.05 |
20% |
30 g |
Domestic Hallertau30 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Whirlpool at 80 °C
|
20 min |
1.58 |
20% |
30 g |
Barth-Haas - Enigma30 g Enigma Hops |
|
Pellet |
13.5 |
Whirlpool at 80 °C
|
20 min |
5.46 |
20% |
150 g
/ $ 0.00
|
Target Water Profile
Adelaide, Central Metro, Australia Nov 2020
"India Black Lager [Mm]" International Dark Lager beer recipe by ATGANI Brew Co. All Grain, ABV 4.69%, IBU 24.84, SRM 31.59, Fermentables: (Pilsner, White Wheat, Light Chocolate Malt, Carafa III, Munich, Vienna) Hops: (Styrian Goldings, Mosaic, Domestic Hallertau, Enigma)
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- Last Updated: 2021-12-26 03:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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