Robust Porter Beer Recipe | Extract No Profile Selected | Brewer's Friend

Robust Porter

227 calories 20.3 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 225 liters
Post Boil Size: 210 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 227 calories (Per 330ml)
Carbs: 20.3 g (Per 330ml)
Created: Monday April 12th 2021
1.074
1.014
7.9%
52.5
40.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
53 kg American - Pilsner53 kg Pilsner 37 1.8 75%
6.80 kg Munich6.8 kg Munich 37 6 9.6%
3.60 kg American - Chocolate3.6 kg Chocolate 29 350 5.1%
2.80 kg American - Black Malt2.8 kg Black Malt 28 500 4%
4.50 kg American - Caramel / Crystal 40L4.5 kg Caramel / Crystal 40L 34 40 6.4%
70.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
325 g Target325 g Target Hops Pellet 11.5 Boil 60 min 39.81 44.8%
400 g Simcoe400 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 12.7 55.2%
725 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
275 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1258 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
64 27 35 120 102 89
"Robust Porter" No Profile Selected beer recipe by tangentile. Extract, ABV 7.91%, IBU 52.51, SRM 40.75, Fermentables: (Pilsner, Munich, Chocolate, Black Malt, Caramel / Crystal 40L) Hops: (Target, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-21 02:02 UTC
NEW Water Requirements:
Robust Porter
Equipment Profile Used

System Default

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Water Requirements:
Robust Porter
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Recipe Cost $ (AUD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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