Narley Blue Barley Beer Recipe | BIAB American Barleywine | Brewer's Friend

Narley Blue Barley

615 calories 64.5 g 12 oz
Beer Stats
Method: BIAB
Style: American Barleywine
Boil Time: 200 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 9.96 gallons
Post Boil Size: 4.96 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.180 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Dead bug
Calories: 615 calories (Per 12oz)
Carbs: 64.5 g (Per 12oz)
Created: Saturday April 10th 2021
1.180
1.050
17.2%
111.9
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb US - Pale 2-Row25 lb Pale 2-Row 37 1.8 100%
25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 300 min 91.33 40%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 15 min 20.6 20%
2 oz Mosaic2 oz Mosaic Hops Leaf/Whole 12.5 Dry Hop 0 days 40%
5 oz / 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
2 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 213 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Narley Blue Barley" American Barleywine beer recipe by Dead bug. BIAB, ABV 17.16%, IBU 111.93, SRM 7.85, Fermentables: (Pale 2-Row) Hops: (Mosaic)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-04-02 23:42 UTC
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