Fermentation History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
20 lb |
German - Wheat Malt20 lb Wheat Malt |
$ 0.99 / lb
$ 19.80 |
37 |
2 |
54.1% |
|
13 lb |
German - Pilsner13 lb Pilsner |
$ 0.68 / lb
$ 8.84 |
38 |
1.6 |
35.1% |
|
4 lb |
Flaked Wheat4 lb Flaked Wheat |
$ 0.99 / lb
$ 3.96 |
34 |
2 |
10.8% |
|
37 lbs / $ 32.60
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 oz |
Hallertau Mittelfruh5 oz Hallertau Mittelfruh Hops |
$ 2.99 / oz
$ 14.95 |
Pellet |
2.8 |
Boil at 212 °F
|
60 min |
12.24 |
100% |
|
5 oz
/ $ 14.95
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Hallertau Mittelfruh (Pellet) 4.9999999885628 oz Hallertau Mittelfruh (Pellet) Hops |
$ 2.99 / oz
$ 14.95 |
12.24 |
100% |
|
5 oz
/ $ 14.95
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.13 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
16.75 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Light colored and malty
"Dane’s Hefe" Weissbier beer recipe by Brew Brahs. All Grain, ABV 5.55%, IBU 12.24, SRM 3.26, Fermentables: (Wheat Malt, Pilsner, Flaked Wheat) Hops: (Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-12 17:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
