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Funky pineapple neipa

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Wednesday April 7th 2021

Verdant – Even Sharks Need Water - Original NEIPA

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 20

22gal Light hazy no boil May 31 2024

by Lenny J

OG: 1.041 FG: 1.008 ABV: 4.2% IBU: 22

Original Gravity:

1.048

Final Gravity:

1.010

ABV (standard):

5.1%

IBU (tinseth):

22.7

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.40 kg	Flaked Oats0.4 kg Flaked Oats	33	2.2	9.1%
1.50 kg	Crisp Malting - Clear Choice Malt1.5 kg Clear Choice Malt	37	2.5	34.1%
1.50 kg	Crisp Malting - Wheat Malt1.5 kg Wheat Malt	38.87	2	34.1%
1 kg	Crisp Malting - Best Ale1 kg Best Ale	37.5	3	22.7%
4.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Cascade (7 AA)15 g Cascade (7 AA) Hops	Pellet	7	Boil	30 min	9.5	4.8%
10 g	Target (11.5 AA)10 g Target (11.5 AA) Hops	Pellet	11.5	Boil	15 min	6.72	3.2%
30 g	Mosaic (12.5 AA)30 g Mosaic (12.5 AA) Hops	Pellet	12.5	Boil	1 min	1.9	9.5%
30 g	Summit (18.5 AA)30 g Summit (18.5 AA) Hops	Pellet	18.5	Boil	1 min	2.82	9.5%
30 g	Target (11.5 AA)30 g Target (11.5 AA) Hops	Pellet	11.5	Boil	1 min	1.75	9.5%
70 g	Mosaic (12.5 AA)70 g Mosaic (12.5 AA) Hops	Pellet	12.5	Dry Hop (High Krausen)	3 days		22.2%
70 g	Summit (18.5 AA)70 g Summit (18.5 AA) Hops	Leaf/Whole	18.5	Dry Hop (High Krausen)	3 days		22.2%
60 g	Target (11.5 AA)60 g Target (11.5 AA) Hops	Pellet	11.5	Dry Hop (High Krausen)	3 days		19%
315 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
15 g	Cascade (7 AA) (Pellet) 15 g Cascade (7 AA) (Pellet) Hops	9.5	4.8%
100 g	Target (11.5 AA) (Pellet) 100 g Target (11.5 AA) (Pellet) Hops	8.47	31.7%
100 g	Mosaic (12.5 AA) (Pellet) 100 g Mosaic (12.5 AA) (Pellet) Hops	1.9	31.7%
30 g	Summit (18.5 AA) (Pellet) 30 g Summit (18.5 AA) (Pellet) Hops	2.82	9.5%
70 g	Summit (18.5 AA) (Leaf/Whole)		22.2%
315 g / $ 0.00

Yeast

WHC Lab - Funky Pineapple

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 96 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

288

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Brews

Public: Yup, Shared
Last Updated: 2021-05-17 16:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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