Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
250 kg |
American - Pilsner250 kg American - Pilsner |
|
37 |
1.8 |
76.9% |
25 kg |
German - Rye25 kg Rye |
|
38 |
3.5 |
7.7% |
25 kg |
Flaked Oats25 kg Flaked Oats |
|
33 |
2.2 |
7.7% |
25 kg |
German - Carapils25 kg Carapils |
|
35 |
1.3 |
7.7% |
325 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 kg |
spalt2 kg spalt Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
17.59 |
50% |
1 kg |
Victoria1 kg Victoria Hops |
|
Pellet |
15 |
Whirlpool at 90 °C
|
20 min |
3.96 |
25% |
1 kg |
Spalt1 kg Spalt Hops |
|
Pellet |
4.9 |
Boil at 90 °C
|
20 min |
5.33 |
25% |
4 kg
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 kg |
spalt (Pellet) 3 kg spalt (Pellet) Hops |
|
22.92 |
75% |
1 kg |
Victoria (Pellet) 1 kg Victoria (Pellet) Hops |
|
3.96 |
25% |
4 kg
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Wine Barrel Sour" Lambic beer recipe by Brewer #44938. All Grain, ABV 6.17%, IBU 26.88, SRM 3.68, Fermentables: (American - Pilsner, Rye, Flaked Oats, Carapils) Hops: (spalt, Victoria, Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-07 22:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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