Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Galaxy9 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 80 °C
|
60 min |
13.03 |
20% |
|
4 g |
Galaxy4 g Galaxy Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
30 min |
4.45 |
8.9% |
|
4 g |
Citra4 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
30 min |
3.44 |
8.9% |
|
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 100 °C
|
6 min |
2.11 |
22.2% |
|
18 g |
Citra18 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
1 min |
0.87 |
40% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
23 g |
Galaxy (Pellet) 23 g Galaxy (Pellet) Hops |
|
19.59 |
51.1% |
|
22 g |
Citra (Pellet) 22 g Citra (Pellet) Hops |
|
4.31 |
48.9% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
76 °C |
66 °C |
60 min |
|
18 L |
|
Sparge |
76 °C |
66 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
66 °C |
Priming
|
Method: dme
Amount: 120.3 g
Temp: 5 °C
CO2 Level: 2.25 g/l |
Target Water Profile
Light colored and hoppy
"Golden Ale" Blonde Ale beer recipe by Carlos Flores. All Grain, ABV 4.91%, IBU 23.9, SRM 10.77, Fermentables: (Pale 6-Row, Pilsner, Caramunich Type 2, Carahell, Flaked Oats, Pale Ale Malt) Hops: (Galaxy, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-06 23:58 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
