Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
40 min |
16.17 |
29.4% |
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Boil
|
10 min |
7.28 |
29.4% |
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
10 min |
7.36 |
29.4% |
10 g |
Summit10 g Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
30 min |
13.43 |
11.8% |
85 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 120 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"End of Lockdown American Orange Wheat" American Wheat or Rye Beer recipe by Brewer #45441. All Grain, ABV 7.03%, IBU 44.24, SRM 10.59, Fermentables: (BEST Pale ale, BEST Wheat Malt, Caramunich Type 3) Hops: (Northern Brewer, Mandarina Bavaria, Amarillo, Summit) Other: (Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-26 11:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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