Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
14.7 |
Boil
|
60 min |
20.11 |
20% |
2 oz |
Motueka2 oz Motueka Hops |
|
Leaf/Whole |
5.9 |
Boil
|
10 min |
5.85 |
40% |
2 oz |
Motueka2 oz Motueka Hops |
|
Leaf/Whole |
5.9 |
Whirlpool at 180 °F
|
10 min |
2.18 |
40% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
20.11 |
20% |
4 oz |
Motueka (Leaf/Whole) 3.9999999908503 oz Motueka (Leaf/Whole) Hops |
|
8.03 |
80% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.8 gal |
|
Fly Sparge |
140 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.25 oz |
Sea salt
|
|
Spice |
Boil |
10 min. |
1 oz |
Lime Zest
|
|
Water Agt |
Secondary |
12 hr. |
Target Water Profile
Balanced Profile
"Border Stampeed! Sea Salt, Lime, and Chili Mexican Lager" Vienna Lager beer recipe by Brewer #296231. All Grain, ABV 4.88%, IBU 28.13, SRM 5.97, Fermentables: (Vienna, Pils (Pilsner), Flaked Corn, Melanoidin, Munich Dark 20L) Hops: (Magnum, Motueka) Other: (Sea salt, Lime Zest)
Last Updated and Sharing
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- Last Updated: 2021-04-06 04:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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