Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
37.50 g |
Northern Brewer37.5 g Northern Brewer Hops |
|
Leaf/Whole |
6.9 |
Boil
|
75 min |
30.79 |
75% |
|
12.50 g |
Northern Brewer12.5 g Northern Brewer Hops |
|
Leaf/Whole |
6.9 |
Boil
|
10 min |
3.56 |
25% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Infusion |
80 °C |
67 °C |
60 min |
|
10 L |
|
Sparge |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 200.5 g
Temp: 20 °C
CO2 Level: 3.5 Volumes |
Target Water Profile
London (Porter, dark ales)
"Quadrupel" Belgian Dark Strong Ale beer recipe by Braumarkt. All Grain, ABV 9.19%, IBU 34.35, SRM 28.93, Fermentables: (Dutch Pale Ale, GoldSwaen Munich Light, Goldswaen Classic, WhiteSwaen Classic, GoldSwaen Aroma, BlackSwaen Chocolate B, Belgian Candi Syrup - Dark (80L), Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-04 13:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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