Fermentation History
Target 72°F
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 gal |
|
Strike |
151 °F |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
156 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 lb |
Frozen Pineapple
|
|
Flavor |
Secondary |
7 days |
|
30 g |
Lime Juice
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Balanced Profile
"Fruit Fusion IPA" American IPA beer recipe by quella627. All Grain, ABV 6.57%, IBU 21.16, SRM 4.95, Fermentables: (Pilsen, White Wheat Raw, Pale Ale, Golden Naked Oats) Hops: (El Dorado, Sabro, NZ Motueka, HBC 586) Other: (Frozen Pineapple, Lime Juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-06 12:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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