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mini apa salvadora

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 117 calories (Per 12oz)
Carbs: 10.7 g (Per 12oz)

Created: Friday April 2nd 2021

Original Gravity:

1.036

Final Gravity:

1.007

ABV (standard):

3.9%

IBU (tinseth):

23.0

SRM (morey):

4.1

Mash pH

5.6

Cost $

10,046.50

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.04 kg	Patagonia - Extra Pale Malt2.04 kg Extra Pale Malt	$ 900.00 / kg $ 1,836.00	36.8	1.8	60.5%
0.36 kg	Weyermann - Carahell0.36 kg Carahell	$ 1,850.00 / kg $ 666.00	34	10	10.7%
0.12 kg	Flaked Oats0.12 kg Flaked Oats	$ 1,400.00 / kg $ 168.00	33	2.2	3.6%
0.60 kg	Patagonia - Patagonia Vienna0.6 kg Patagonia Vienna	$ 900.00 / kg $ 540.00	37	2.9	17.8%
0.25 kg	Corn Sugar - Dextrose0.25 kg Corn Sugar - Dextrose - (late boil kettle addition)	$ 1.53 / g $ 382.50	42	0.5	7.4%
3.37 kg / $ 3,592.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 g	Barth-Haas - Columbus5 g Columbus Hops	$ 39.60 / g $ 198.00	Pellet	13.7	First Wort	60 min	13.2	5.6%
50 g	Barth-Haas - Centennial50 g Centennial Hops	$ 39.60 / g $ 1,980.00	Pellet	8.4	Whirlpool at 95 °C	30 min	9.8	55.6%
25 g	Barth-Haas - Centennial25 g Centennial Hops	$ 39.60 / g $ 990.00	Pellet	8.4	Dry Hop at 20 °C	3 days		27.8%
10 g	Barth-Haas - Columbus10 g Columbus Hops	$ 39.60 / g $ 396.00	Pellet	15	Dry Hop at 20 °C	3 days		11.1%
90 g / $ 3,564.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 g	Barth-Haas - Columbus (Pellet) 5 g Columbus (Pellet) Hops	$ 39.60 / g $ 198.00	13.2	5.6%
75 g	Barth-Haas - Centennial (Pellet) 75 g Centennial (Pellet) Hops	$ 39.60 / g $ 2,970.00	9.8	83.4%
10 g	Barth-Haas - Columbus (Pellet) 10 g Columbus (Pellet) Hops	$ 39.60 / g $ 396.00		11.1%
90 g / $ 3,564.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.92 L		Strike	73 °C	69 °C	80 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 18 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 2,890.00 / each $ 2,890.00
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 57 B cells required

$ 2,890.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Aguas Andinas, Santiago, Chile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

278

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Brews

Public: Yup, Shared
Last Updated: 2021-04-25 05:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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