Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.25 kg |
Coopers - Pale Malt5.25 kg Pale Malt |
$ 1.90 / kg
$ 9.98 |
38 |
2.8 |
100% |
5.25 kg / $ 9.98
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
40 min |
22.75 |
27.3% |
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
15.69 |
27.3% |
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
4.31 |
22.7% |
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Hop Stand at 100 °C
|
15 min |
4.25 |
22.7% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.38 L |
|
Strike |
68.7 °C |
63 °C |
60 min |
13 L |
|
Sparge |
77 °C |
69 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Smashed Mandy" American Pale Ale beer recipe by tubbsy. All Grain, ABV 5.23%, IBU 47, SRM 9.38, Fermentables: ( Pale Malt) Hops: (Mandarina Bavaria) Other: (Calcium Chloride (dihydrate), Epsom Salt, Phosphoric acid, Calcium Lactate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-08 21:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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