NEIPA - Attempt #2 Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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NEIPA - Attempt #2

206 calories 22.4 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 206 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Wednesday March 31st 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 80%
1.25 lb Proximity - Malted Oats1.25 lb Malted Oats 29.9 2.5 10%
1.25 lb Flaked Wheat1.25 lb Flaked Wheat 34 2 10%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 8.24 10%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 200 °F 0 min 7.09 10%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Dry Hop (High Krausen) 0 days 40%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Dry Hop 0 days 40%
10 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
125 Milliliters
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NEIPA - Attempt #2" Specialty IPA: New England IPA beer recipe by Brewer #340853. All Grain, ABV 5.9%, IBU 15.32, SRM 4.27, Fermentables: (Pale 2-Row, Malted Oats, Flaked Wheat) Hops: (Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-31 21:25 UTC
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