Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
70 min |
19.86 |
100% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
Macerar a 64 grados por 50 minutos |
Infusion |
70 °C |
64 °C |
55 min |
|
|
Subir la temperatura a 68 grados y macerar por 20 minutos |
Infusion |
64 °C |
68 °C |
20 min |
|
|
Subir a temperatura a 72 grados y macerar por 15 |
Infusion |
68 °C |
72 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Coriander Seed
|
|
Spice |
Boil |
10 min. |
|
20 g |
Orange peel
|
|
Spice |
Boil |
10 min. |
|
20 g |
Clove
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Witbier JY" Witbier beer recipe by Sultana Brewering. All Grain, ABV 5.5%, IBU 19.86, SRM 3.34, Fermentables: (Pilsner, Wheat Malt, Flaked Oats) Hops: (East Kent Goldings) Other: (Coriander Seed, Orange peel, Clove)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-01 02:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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