Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
12.9 |
Boil
|
5 min |
5.96 |
21.4% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
8.75 |
35.7% |
|
15 g |
Sabro15 g Sabro Hops |
|
Pellet |
15.9 |
Boil
|
5 min |
7.35 |
21.4% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
12.9 |
Boil
|
15 min |
14.83 |
21.4% |
|
70 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Citra (Pellet) 30 g Citra (Pellet) Hops |
|
20.79 |
42.8% |
|
25 g |
Nelson Sauvin (Leaf/Whole) 25 g Nelson Sauvin (Leaf/Whole) Hops |
|
8.75 |
35.7% |
|
15 g |
Sabro (Pellet) 15 g Sabro (Pellet) Hops |
|
7.35 |
21.4% |
|
70 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 L |
|
Infusion |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"NZ/US Hybrid IPA" American IPA beer recipe by Columlum. All Grain, ABV 5%, IBU 36.89, SRM 8.86, Fermentables: ( Maris Otter Pale, Crystal 45L, Rolled Oats) Hops: (Citra, Nelson Sauvin, Sabro) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-19 09:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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